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Walnut Cocoa Fudge With Graham Crackers
 
 
3 cups sugar
5 tablespoons cocoa
1 teaspoon vanilla
2 tablespoons butter
3 tablespoons corn syrup
1 cup milk crumbled
12 graham crackers,
½ cup walnut kernels, crushed

Mix sugar, cocoa, vanilla, butter, corn syrup and milk. Bring to a boil and cook until it makes soft ball when dropped in cold water. Remove from fire and allow to partially Cool. Beat a little, then add crumbled crackers and crushed nuts. Blend together. Pour into buttered pan and cut into squares when cool.
 


 
 
 


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