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White
Sangria
| 3 bottles (750 ml each) dry white wine
1/2 cup Triple Sec or other orange liqueur 1 1/2 cups no-pulp orange juice 1/4 cup fresh lemon juice 6 T sugar (or to taste) 4 ripe peaches, cut in thin wedges 2 pints strawberries, sliced 1 each lemon, lime and orange, cut in thin half slices 1 Golden Delicious apple, cut in thin wedges 2 trays ice cubes Stir first 5 ingredients in a large bowl until sugar dissolves. Refrigerate to chill. One hour before serving: Pour mixture into pitcher(s); add sliced fruit. Refrigerate. To serve, add ice to pitchers. From Woman's Day, 5/6/03 |
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