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Teriyaki Sauce
 
 
½ cups soy sauce
¼ cups pineapple juice
¼ teaspoon powdered garlic
2 tablespoon sugar
½ teaspoon powdered ginger

Mix well and store in refrigerator. Marinate meat in sauce 5 minutes. Drain. May grill or broil meat. Brush on more sauce while meat is cooking. This is good on all kinds of meat but particularly pork steak.
 


 
 
 


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