| Cooking | Gardening | Quilting | Homebrewing | Wine | Recipes | Make Money | Home |
Tartar
Sauce
| ½ cup sour pickles, chopped
1 tablespoon prepared mustard 1 tablespoon mixed chopped parsley and tarragon 1 cup mayonnaise 6 ripe olives, finely chopped Press out all the moisture from the pickles.
Combine with other ingredients, mixing well. Serve with fish.
|
| Cooking | Gardening | Quilting | Homebrewing | Wine | Recipe Archive | Make Money | Home |