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Pizza
Wrap Ups
| 1 pkg refrigerated pie crust-in the biscuit
section
1 jar pizza sauce misc. toppings, like shredded mozzarella, sliced pepperoni or ham, peppers, etc. Open pie crusts and cut in half. On one side of each half, put a tablespoon of pizza sauce and spread it around. Put fixings of your choice over sauce, including cheese; fold over and crimp edges to seal. Place on cookie sheet and bake according to directions on pie crust. Check frequently, and cook until lightly browned. |
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