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Pizza Sauce 2
 
1 - 15 oz. can tomato sauce
2 T oil
1 large clove garlic, minced
1 t Italian seasoning
¼ t salt
1/8 t pepper
¼ t sugar

Combine tomato sauce, oil, garlic, herbs, salt, sugar and pepper in a medium saucepan. Place over medium-low heat and cook for 30 minutes, stirring occasionally. May be refrigerated until needed. Keeps for about 2-3 weeks. This is sauce for 1 large or 2 medium pizzas. 
 


 
 
 


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