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Pizza
Dough Mix
| 2¾ cups bread flour
1 package (1 Tbsp.) active dry yeast 2 teaspoon salt Combine all the ingredients. Place the mix in an airtight container. Pizza Dough
Makes 2 12-inch pizzas. Preheat the oven
at 425° F. Mix ingredients together in a large bowl. Mix with wooden
spoon until mixture forms a ball. Turn out onto a floured board and knead
for 5 minutes. Transfer to a greased bowl and let the dough rise for 90
minutes. Divide the dough in half and pat into two round pizza pans or
one large baking sheet. For thin crust, fill and bake the pizzas now. For
thicker crust, let pizzas rise 30 to 45 minutes. Top the pizza dough with
your favorite toppings. Bake for 20 to 25 minutes or until desired doneness.
Let stand 5 minutes. Slice.
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