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Orange
Tapioca Delight
| 1 (3½ oz.) box tapioca pudding
mix
1 (3½ oz.) box vanilla pudding mix 1 (3½ oz.) box orange gelatin 2 cups hot water 1 (8 oz.) can crushed pineapple 1 (11 oz.) can mandarin oranges 1 (8 oz.) container Cool Whip Place puddings and gelatin in medium saucepan.
Add water. Bring to a boil and boil 1 minute. Cool, then add pineapple
and oranges (both drained) and Cool Whip. Mold in 8x8-inch pan or gelatin
mold.
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