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Fudge
Pie
| 1 ounce unsweetened baking chocolate
½ cup butter 1 cup sugar 2 eggs 1 cup flour 1 teaspoon vanilla In a saucepan, melt the butter and chocolate
over low heat. Remove from heat. Add the sugar to the chocolate mixture
and stir well. Add eggs and vanilla, beating well. Stir in the flour and
blend. Pour into a buttered 9 inch pie plate and bake for 20-25 minutes.
Do not over bake. Serve with whipped cream or ice cream.
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