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Fruit-Oatmeal
Squares
| 2 cups oatmeal
½ cup chopped nuts ¾ cup melted butter 1 cup white flour ½ cup brown sugar ½ t salt ½ t baking soda 1¼ cups raspberry jam (or your favorite flavor) Combine all ingredients except jam in a
medium bowl and stir well. Set aside 1 cup of the mixture. Press the rest
of the oatmeal mixture into a greased 9 inch square pan. Bake 10 minutes
at 350° F., then spread the jam over the cooked oatmeal mixture. Sprinkle
the reserved oatmeal mixture over the top of the jam and bake for 20 more
minutes, or until the top is golden brown. Cool before cutting into bars.
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