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Frozen
Fruit Crush
| 1 cup sugar
1 cup water 2 oranges 1 lemon 2 bananas, mashed 1 – 8 ounce can crushed pineapple Combine sugar and water in a small saucepan.
Heat until sugar is dissolved; set aside to cool. Squeeze juice from oranges
and lemon. Add mashed bananas. Add pineapple juice and water. Freeze in
9x9 inch pan. Cut into squares and serve.
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