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Cranberry
Pork Chops
| 6 pork chops
½ t salt 4 c cranberries, ground ¾ c honey ½ t cloves Brown chops quickly on both sides in hot frying pan and sprinkle with salt. Place three chops in greased baking dish. Combine cranberries, honey and cloves and spread half of this mixture over chops in baking dish. Arrange remaining three chops on top and cover with remaining cranberry mixture. Cover and bake in 350° oven about one hour. |
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