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Chicken
Salad (molded)
| 2 tablespoons gelatin
¼ cup cold water 1½ cups chicken broth 1 cup diced chicken ½ cup diced celery 1 tablespoon minced onion 2 pimientos, chopped ½ cup salad dressing Soften gelatin in cold water and dissolve
in hot chicken broth. Add all other ingredients except dressing and allow
to congeal slightly, then fold in salad dressing. Serve on lettuce leaf.
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