Cooking Gardening Quilting Homebrewing Wine Recipes Make Money Home









Chocolate Drop Cookies
 
 
1 c. sugar
1/2 c. shortening
2 sq. semi-sweet baking chocolate, melted
2 eggs
1/2 c. nuts (optional)
1 1/2 c. flour
1 tsp. baking soda
1/2 tsp. salt
1/2 c. sour milk
1 tsp. vanilla
Frosting:
3/4 c. sugar
1 sq. semi-sweet baking chocolate
1 T light corn syrup

1/2 c. milk
1/4 c. butter
Sift together dry ingredients. Mix together sugar, shortening, chocolate and eggs till fluffy. Alternately add dry ingredients and milk with vanilla. Stir till smooth. Drop by teaspoonful onto a baking sheet. Bake 12 to 15 minutes in a 350o oven. 

To make frosting, boil first 4 ingredients till it forms a soft ball when dropped in a cup of water. Add butter and beat until creamy. Frost cooled cookies.


 
 
 
 
 
 
 
 
 
 
 
 
 
 
 


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