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Butterscotch Brownies
 
 
8 T butter
2 c. brown sugar
2 c. flour
tsp. vanilla extract
¼ c. nuts
2eggs, beaten
2tsp. baking powder

Melt butter in sauce pan. Add sugar slowly. Pour remaining ingredients and mixture in  bowl. Mix well. Pour in greased pan. Bake at 300º for about 18 minutes. Let cool 10 minutes and cut. Makes about 2 dozen.


 
 
 


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