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Barbecue Beef and Beans
 
½ pound bacon, diced
1 pound ground beef
1 small onion, chopped
1 large can pork and beans
1 small can red (or kidney) beans
1 cup catsup
¼ cup brown sugar
3 tablespoons white vinegar
salt and pepper

Brown the bacon. Drain well and place in an electric crock pot or casserole dish. Brown the ground beef and onion together. Drain off fat and add to bacon in the cooker or casserole. Add remaining ingredients and mix together. Cook on low 4-6 hours, or at 300° in oven for 1½ hours.
 


 
 
 


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