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Barbecue
Beef and Beans
| ½ pound bacon, diced
1 pound ground beef 1 small onion, chopped 1 large can pork and beans 1 small can red (or kidney) beans 1 cup catsup ¼ cup brown sugar 3 tablespoons white vinegar salt and pepper Brown the bacon. Drain well and place in
an electric crock pot or casserole dish. Brown the ground beef and onion
together. Drain off fat and add to bacon in the cooker or casserole. Add
remaining ingredients and mix together. Cook on low 4-6 hours, or at 300°
in oven for 1½ hours.
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