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Bacon Bean Sandwiches
 
6 slices cooked bacon
1 cup canned baked beans, drained
6 slices toast, buttered

Cover each slice of toast with beans. Lay 2 slices bacon on top of each sandwich. Bake sandwiches on a cookie sheet, in a hot oven (400° F.)for 10 minutes or until sandwiches are heated through. Serve with raw or cooked onion slices.
 


 
 
 


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