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Applesauce
Cookies
| 3 cups flour
¼ teaspoon cloves ½ teaspoon nutmeg 1½ teaspoons cinnamon 1 teaspoon baking powder ½ teaspoon baking soda 1 teaspoon salt ½ cup shortening or butter 1 cup sugar 1 egg 1 teaspoon vanilla 1 cup applesauce ¼ cup nuts, chopped In a large bowl, cream shortening, sugar
and egg until light and fluffy. Add vanilla and applesauce. Sift together
the flour, spices, baking powder, baking soda and salt, and add to sugar
and egg mixture until well blended. Stir in nuts. Drop by teaspoonfuls
onto a greased cookie sheet and bake for about 12 minutes at 375° F.
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